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(Grades 3-4) |
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Tutor:
Kara Hammond
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Email: kara.hammond@chatclasses.com |
| Length:
5 weeks Class dates: 3/8, 3/15, 3/22, 3/29, 4/19 |
Class Period: Wednesday, period 1 (9:00 a.m. to 10:00 a.m.) |
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Description: This is a hands-on cooking and tasting class that gives students an opportunity to learn and have fun in the kitchen. There are many things young chefs can safely make in the kitchen, such as pasta, crackers, appetizers, donuts, dips, etc. Students will be involved from the preparation to the clean-up! New projects each semester!!!!Please note the class dates above. They are not sequential. For a calendar of all Explore classes click here. Note: This class is offered at the same time as Explore: Printmaking. Do not sign up for both classes. Tutor: Kara Hammond holds a B.A. in Art Education from Bethel University. She has taught homeschool art and drawing classes in the past and is now busy raising her 5 daughters. She and her husband live in St. Louis Park where her husband pastors a church. Cost:
$64, $74, $84 (depending on registration date) |